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Cooking "LOW and SLOW"
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One Keta salmon portion.
One wild caught Ahi Tuna steak per pack. Great on the grill or blackened and pan fried.
One wild caught True Cod Fillet portion per pack
One wild caught Mahi Mahi fillet portions per pack
One wild caught swordfish steak per pack.
One skin-on boneless fillet
One skin-on Sockeye Salmon fillet portion