Slanker Grass-Fed Meat

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Beef Chuck Eye Steak

Beef Chuck Eye Steak Product Image
Beef Chuck Eye Steak
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Cut from the chuck eye roast, this steak is a good, low-cost alternative to the ribeye although it is slightly less flavorful and tender than the ribeye. Marinate before grilling and it is best when served rare. U.S. raised grass-fed beef.

Physical Weight: 
1.07 lb