Do you have questions about ordering, products, placing an order, the discount structure, shipping, partnering with us, wholesale accounts, or questions regarding our nutritional guidelines? If so, you can contact us via e-mail at: goodmeat@slanker.com or use the form below.
We really encourage folks to call with their questions and even to place orders. But if no one answers the phone, please leave a message. We are a fully-functioning ranch and someone can't always be right by the phone. On weekdays the office is staffed full-time. On weekends the office is staffed part-time. So don't be surprised when a message left on Sunday may not be returned until a few hours later.
Most likely your call will be answered by Carolyn, Sandra, or Ted III. They are not computers nor are they stationed thousands of miles away in a foreign country. They work on the ranch and/or in the office located on the ranch where they often observe cattle, deer, wild pigs, chickens and other wildlife in the lush pastures. Of utmost importance, they are real people with a genuine desire to help you with your questions or orders.
903-732-GOLD (4653) Local
or
866-SLANKER (752-6537) Toll Free
903-732-4151 Fax
Slanker Grass-Fed Meat
Ted & Linda Slanker, 3255 CR 45400, Powderly, Texas 75473
The ranch is about 16 miles NNE of Paris, Texas, as the crow flies.