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Princeton Researchers Find That High-Fructose Corn Syrup Prompts Considerably More Weight Gain

A Princeton University research team has demonstrated that all sweeteners are not equal when it comes to weight gain: Rats with access to high-fructose corn syrup gained significantly more weight than those with access to table sugar, even when their overall caloric intake was the same.  Of course this article does not mention the impact of mycotoxins from fungi reacting to sugars, but it certainly does a the job about exposing the dangers of consuming corn syrup.