Pork Jowl Bacon

This sliced Fresh Jowl Bacon is great for pan frying. Cook and use like bacon from the belly. Crisp up in the frying pan, take them out and season/salt them right away to your taste. Enhance your breakfast, use slices on your salads, or just eat as a snack. Great flavor any way you slice it! Omega-6 to Omega-3 ratio of 1.5:1 versus conventional pork at 20:1 on average.