July 14, 2022
Ted Slanker

July 07, 2022
Ted Slanker
- 120° f
- 160° f
- 165° f
- 1998–2008
- attribution of foodborne illnesses
- bacteria
- beef
- broken system
- centers for disease control and prevention
- consumer reports
- cooking
- cr
- e coli
- food poisoning
- fruit
- internal temperature
- is our meat safe to eat
- kills
- magazine
- pathogens
- poultry
- proper precautions
- raw meat
- salmonella
- steaks and roasts
- ted slanker
- the real diet of man
- vegetarian
- veggies