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Smoked Jowl Bacon
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$18.99 Regular price Sold out Unit price /*Priced based on average product weight
This is fatty bacon. When cooked this bacon produces grease you will want to save. Bacon grease from Omega-3 pigs is priceless. Smoked but not cured. No sugar. Injected with a sea salt solution and hickory smoked to 140 degrees internal temperature. Omega-6 to Omega-3 ratio of 2.5:1 versus conventional pork at 20:1 on average.
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Smoked Jowl Bacon
Product weight: 1.0 lb
