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Beef kidneys are a lean edible organ meat that provide some important dietary nutrients. Although not commonly eaten in the United States, much of the world considers kidney meat a delicacy. Beef kidneys may be served alone or as additions in other dishes, such as kidney stew and kidney pie. U.S. raised grass-fed beef.
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Product weight: 1.2 lb
Looking for the perfect recipe for your meat? Our recipe blog has everything you need to know to make the best dishes for all of our products.