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Buffalo Marrow Bone Knuckle
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$22.48 (~$8.99/lb)Regular price Sold out Unit price /*Priced based on average product weight
The buffalo knuckle joint bone is from the leg joint and is bony and gelatin-rich. This is usually slow-cooked in water as a traditional stock base for soup or stews. U.S. raised grass-fed buffalo.
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Average Product Weight: 2.5 lb
