Ground Pork Breakfast Sausage - Primal

Our Omega-3 Ground Pork Primal Breakfast Sausage offers rich flavor and balanced nutrition. Made from fresh pork trimmings and nutrient-dense organ meats, it’s similar to our popular Primal Ground Beef. This hearty mix adds depth and flavor to any meal.

Each batch combines 70% fresh pork trimmings with a 30% organ meat blend, including pork heart, liver, spleen, and kidney. Seasoned with sea salt, black pepper, red pepper, sage, and ginger, it delivers a savory taste and satisfying texture.

This Omega-3 pork sausage has an impressive Omega-6 to Omega-3 ratio of 2.5:1, compared to conventional pork at about 20:1. That makes it a healthier choice that supports overall wellness while maintaining great flavor.

You can prepare this ground pork breakfast sausage by broiling, panbroiling, panfrying, roasting, or baking. It works beautifully in meatballs, stuffed peppers, casseroles, or any of your favorite recipes.

Cooking Tips:

• Cook thoroughly to 160°F for the best flavor.

• Use in primal breakfast sausage recipes for a nutrient-rich start to the day.

• Pair with vegetables, eggs, or baked dishes for balanced meals.

Ingredients: 70% pork trimmings and 30% organ mix (pork heart, pork liver, pork spleen, pork kidney), sea salt, black pepper, red pepper, sage, and ginger.

Each serving is made from U.S. raised Omega-3 pork, offering the perfect blend of flavor, protein, and nutrition.