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Diagram of a Omega-3 pork, highlighting nutritional benefits and farming practices.
Smoked Spiral-Cut Ham 1/2 Cut on a grill pan
A spiral-cut smoked ham, partially sliced, with a pink and white color gradient.
Image telling about Slankers promise, That Slankers ensures fresh quality meat in every cut and slice
Diagram of a Omega-3 pork, highlighting nutritional benefits and farming practices.
Smoked Spiral-Cut Ham 1/2 Cut on a grill pan
A spiral-cut smoked ham, partially sliced, with a pink and white color gradient.
Image telling about Slankers promise, That Slankers ensures fresh quality meat in every cut and slice

Omega-3 Smoked Spiral-Cut Ham 1/2 Cut

$91.73 (~$13.49/lb)

Priced by average product weight, so you know what to expect before checkout.

Omega-3 Smoked Spiral-Cut Ham ½ cut starts with a sugar-free sea salt injection. We hickory smoke each ham to an internal temperature of 140°F. For example, the ham is smoked but not cured, and minerals in sea salt may cause light discoloration.

This Smoked Spiral-Cut Ham comes from U.S. raised Omega-3 pork, and it shows Slanker’s Omega-3 advantage (2.5:1 vs 20:1 ratio). In addition, the roast slices easily and holds moisture when you reheat gently. Also, the ingredients remain exact: pork, water, sodium lactate, sea salt, and celery juice powder.

If you search for how to smoke a spiral cut ham, note ours finishes at 140°F for safe, juicy results. For a quick reference on spiral cut ham cooking time, use a meat thermometer and avoid overheating because the ham is already fully cooked.

Cooking Tips:

  • Remove ham from its packaging and place on a rack in a roasting pan.

  • Add about ½ inch of water, apple juice, or lemon/lime juice to the pan.

  • Cover the pan with foil and heat in the oven until the internal temperature reaches 140 °F.

  • Monitor with a meat thermometer, once at 140 °F, remove it promptly.

  • Because the ham is already fully cooked, reheating longer may dry it out.

See more grass-fed beef cuts here. This Smoked Spiral-Cut Ham delivers clean nutrition, natural ingredients, no sugar or additives when applicable, and it is U.S. raised.

Free shipping and handling on orders of 18 lbs or more.

Stock-up savings: save 3% at 40 lbs, 5% at 60 lbs, 8% at 80 lbs, and 12% at 120 lbs.

Weight
  • Small (6.4-7.2 lbs)
  • Medium (7.21-8.0 lbs)
  • Large (8.01-8.8 lbs)
  • Extra Large (9.0-9.8 lbs)
  • Gigantic (10.5-11.3 lbs)
  • Ginormous (11.9-12.7 lbs)
Select quantity
How it ships

Your order is vacuum sealed, packed with dry ice, and shipped frozen to your door. Orders of 18 lbs or more qualify for free shipping and handling.

Why families stock up

Build a freezer that is ready for weeknight dinners, cookouts, meal prep, and last-minute family meals. Larger orders unlock better savings.

Quality you can trust

Slanker Ranch focuses on clean, nutrient-dense meats with straightforward sourcing, practical value, and flavor your family can feel good about serving.

Shipped frozen to your door. Free shipping and handling on 18+ lbs. Stock up at 40, 60, 80, or 120 lbs for extra savings.

Average Product Weight: 6.8 lb

Omega-3 Smoked Spiral-Cut Ham 1/2 Cut
$91.73 (~$13.49/lb)
Smoked Spiral-Cut Ham 1/2 Cut on a grill pan
A spiral-cut smoked ham, partially sliced, with a pink and white color gradient.
Diagram of a Omega-3 pork, highlighting nutritional benefits and farming practices.
Image telling about Slankers promise, That Slankers ensures fresh quality meat in every cut and slice

Why customers come back

Carmen A.

This is the one and only grass fed meat that makes it in my kitchen. I like to support a small local farm and this is the one - out of the few that I tried -which in my opinion has the most quality meat, above par customer service, and weekly specials that make it more affordable in our inflationary policy system.

Ann A.

I order from Slanker Texas Grass Fed meat because there is nothing in the local grocery stores, including "health food" specialty shops, to equal the quality.

Christian R.

The customer service was exceptional as my first 2 orders came to me exactly as promised and my family enjoyed the flavorful meat much more than the grain fed feedlot meat you get at the supermarket.

James D.

My wife started looking for local sources of grass fed beef, and when we found Slanker's, we took a trip up to Paris to visit the farm with our kids two years ago. They were very helpful, had the order ready, and we bought a month's worth of food.
The prices are better than Whole Foods, and the food is closer to the source.

Carmen A.

This is the one and only grass fed meat that makes it in my kitchen. I like to support a small local farm and this is the one - out of the few that I tried -which in my opinion has the most quality meat, above par customer service, and weekly specials that make it more affordable in our inflationary policy system.

Ann A.

I order from Slanker Texas Grass Fed meat because there is nothing in the local grocery stores, including "health food" specialty shops, to equal the quality.

Christian R.

The customer service was exceptional as my first 2 orders came to me exactly as promised and my family enjoyed the flavorful meat much more than the grain fed feedlot meat you get at the supermarket.

James D.

My wife started looking for local sources of grass fed beef, and when we found Slanker's, we took a trip up to Paris to visit the farm with our kids two years ago. They were very helpful, had the order ready, and we bought a month's worth of food.
The prices are better than Whole Foods, and the food is closer to the source.

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Diagram of a Omega-3 pork, highlighting nutritional benefits and farming practices.
Smoked Spiral-Cut Ham 1/2 Cut on a grill pan
A spiral-cut smoked ham, partially sliced, with a pink and white color gradient.
Image telling about Slankers promise, That Slankers ensures fresh quality meat in every cut and slice