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Diagram of a Omega-3 pork, highlighting nutritional benefits and farming practices.
Raw pork ribs on a grill pan with vegetables on a wooden surface
A rack of fresh pork spare ribs.
Image telling about Slankers promise, That Slankers ensures fresh quality meat in every cut and slice
Diagram of a Omega-3 pork, highlighting nutritional benefits and farming practices.
Raw pork ribs on a grill pan with vegetables on a wooden surface
A rack of fresh pork spare ribs.
Image telling about Slankers promise, That Slankers ensures fresh quality meat in every cut and slice

Pork Spare Ribs

$39.12 (~$13.49/lb)

Priced by average product weight, so you know what to expect before checkout.

These pork spare ribs come from our Omega-3 pork line and are ready for slow, steady cooking on the grill or in the oven. Each rack of pork spare ribs offers meaty bones that suit dry rubs, sauces, or simple salt and pepper. You also get Slanker’s Omega-3 advantage, with an Omega-6 to Omega-3 ratio of 2.5:1, while conventional pork averages 20:1. All ribs are from U.S. raised animals for dependable quality.

When you plan a pork spare ribs recipe, these ribs work for weekend gatherings or simple family meals. You can cook pork spare ribs in the oven at low heat, then finish under a broiler for light browning. In addition, making pork spare ribs with gentle heat helps the meat stay tender while the fat slowly renders. You can serve them on their own, or pair them with grass-fed beef cuts for a varied plate.

Key Features

  • Meaty pork spare ribs suitable for grilling or oven roasting.

  • From the Slanker Omega-3 pork line for balanced fats.

  • Omega-6 to Omega-3 ratio of 2.5:1 vs 20:1 in conventional pork.

  • Ideal for any pork spare ribs recipe, dry rub, or simple seasoning.

  • Sourced from U.S. raised animals with clean nutrition and no added sugar.

Each serving of these pork spare ribs features Omega-3 pork from U.S. raised animals, offering clean, nutrient-dense flavor you can trust. Try our other Omega-3 pork products.

Free shipping and handling on orders of 18 lbs or more.

Stock-up savings: save 3% at 40 lbs, 5% at 60 lbs, 8% at 80 lbs, and 12% at 120 lbs.

Weight
  • Small (1.4-2.4 lbs)
  • Medium (2.41-3.4 lbs)
  • Large (3.41-4.4 lbs)
Select quantity
How it ships

Your order is vacuum sealed, packed with dry ice, and shipped frozen to your door. Orders of 18 lbs or more qualify for free shipping and handling.

Why families stock up

Build a freezer that is ready for weeknight dinners, cookouts, meal prep, and last-minute family meals. Larger orders unlock better savings.

Quality you can trust

Slanker Ranch focuses on clean, nutrient-dense meats with straightforward sourcing, practical value, and flavor your family can feel good about serving.

Shipped frozen to your door. Free shipping and handling on 18+ lbs. Stock up at 40, 60, 80, or 120 lbs for extra savings.

Average Product Weight: 2.9 lb

Pork Spare Ribs
$39.12 (~$13.49/lb)
Raw pork ribs on a grill pan with vegetables on a wooden surface
A rack of fresh pork spare ribs.
Diagram of a Omega-3 pork, highlighting nutritional benefits and farming practices.
Image telling about Slankers promise, That Slankers ensures fresh quality meat in every cut and slice

Why customers come back

Carmen A.

This is the one and only grass fed meat that makes it in my kitchen. I like to support a small local farm and this is the one - out of the few that I tried -which in my opinion has the most quality meat, above par customer service, and weekly specials that make it more affordable in our inflationary policy system.

Ann A.

I order from Slanker Texas Grass Fed meat because there is nothing in the local grocery stores, including "health food" specialty shops, to equal the quality.

Christian R.

The customer service was exceptional as my first 2 orders came to me exactly as promised and my family enjoyed the flavorful meat much more than the grain fed feedlot meat you get at the supermarket.

James D.

My wife started looking for local sources of grass fed beef, and when we found Slanker's, we took a trip up to Paris to visit the farm with our kids two years ago. They were very helpful, had the order ready, and we bought a month's worth of food.
The prices are better than Whole Foods, and the food is closer to the source.

Carmen A.

This is the one and only grass fed meat that makes it in my kitchen. I like to support a small local farm and this is the one - out of the few that I tried -which in my opinion has the most quality meat, above par customer service, and weekly specials that make it more affordable in our inflationary policy system.

Ann A.

I order from Slanker Texas Grass Fed meat because there is nothing in the local grocery stores, including "health food" specialty shops, to equal the quality.

Christian R.

The customer service was exceptional as my first 2 orders came to me exactly as promised and my family enjoyed the flavorful meat much more than the grain fed feedlot meat you get at the supermarket.

James D.

My wife started looking for local sources of grass fed beef, and when we found Slanker's, we took a trip up to Paris to visit the farm with our kids two years ago. They were very helpful, had the order ready, and we bought a month's worth of food.
The prices are better than Whole Foods, and the food is closer to the source.

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Diagram of a Omega-3 pork, highlighting nutritional benefits and farming practices.
Raw pork ribs on a grill pan with vegetables on a wooden surface
A rack of fresh pork spare ribs.
Image telling about Slankers promise, That Slankers ensures fresh quality meat in every cut and slice