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Sliced Smoked Canadian Bacon a wooden cutting board with vegetables around
Sliced smoked Canadian bacon on a white background
Diagram of a Omega-3 pork, highlighting nutritional benefits and farming practices.
Image telling about Slankers promise, That Slankers ensures fresh quality meat in every cut and slice
Sliced Smoked Canadian Bacon a wooden cutting board with vegetables around
Sliced smoked Canadian bacon on a white background
Diagram of a Omega-3 pork, highlighting nutritional benefits and farming practices.
Image telling about Slankers promise, That Slankers ensures fresh quality meat in every cut and slice

Omega-3 Smoked Pork Canadian Bacon

$11.00 Avg Weight- 0.5 lb (~$21.98/lb)

Omega-3 Smoked Pork Canadian Bacon brings rich smoked pork flavor to quick meals, breakfasts, sandwiches, charcuterie boards, or easy family dinners. Omega-3 Smoked Pork Canadian Bacon is smoked but not cured. It is injected with a sea salt solution and hickory smoked to 140 degrees internal temperature. No sugar is added, and the lean cut comes from the center of the loin. Ingredients remain exactly: Pork, water, sodium lactate, sea salt, celery juice powder (celery powder, sea salt). This ham-style cut cooks well fried, baked, or barbecued, and it works in breakfast plates or pizza. In addition, the product currently has a 15% coupon on the specials page. Also try a simple smoked Canadian bacon recipe with eggs and greens.  We maintain Slanker’s Omega-3 advantage because the Omega-6 to Omega-3 ratio is 2.5:1 versus conventional pork at 20:1 on average. Therefore, the meat is U.S. raised, made with natural ingredients, and has clean nutrition with no added sugar or unnecessary additives. Also see more grass-fed beef cuts here. Cooking Tips: Cook slices over medium heat so the edges crisp without burning. Bake in the oven at 200 °C for 10–12 minutes for hands‑off cooking. Use in a sandwich or wrap once cooked, the lean cut and smoky taste go nicely with eggs or vegetables. Each serving of Omega-3 Smoked Pork Canadian Bacon features U.S. raised Omega-3 pork, delivering clean, nutrient-dense flavor you can trust.

  • Smoked pork flavor for convenient meals
  • Ideal for slow cooking, roasting, braising, or pulled pork-style meals
  • No sugar added
  • Useful for simple, protein-focused meals

Free shipping and handling on orders of 18 lbs or more.

Stock-up savings: save 3% at 40 lbs, 5% at 60 lbs, 8% at 80 lbs, and 12% at 120 lbs.

Select quantity

28 in stock

How it ships

Your order is vacuum sealed, packed with dry ice, and shipped frozen to your door. Orders of 18 lbs or more qualify for free shipping and handling.

Why families stock up

Build a freezer that is ready for weeknight dinners, cookouts, meal prep, and last-minute family meals. Larger orders unlock better savings.

Quality you can trust

Slanker Ranch focuses on clean, nutrient-dense meats with straightforward sourcing, practical value, and flavor your family can feel good about serving.

Shipped frozen to your door. Free shipping and handling on 18+ lbs. Stock up at 40, 60, 80, or 120 lbs for extra savings.
Omega-3 Smoked Pork Canadian Bacon
$11.00 Avg Weight- 0.5 lb (~$21.98/lb)
Sliced Smoked Canadian Bacon a wooden cutting board with vegetables around
Sliced smoked Canadian bacon on a white background
Diagram of a Omega-3 pork, highlighting nutritional benefits and farming practices.
Image telling about Slankers promise, That Slankers ensures fresh quality meat in every cut and slice

Why customers come back

Carmen A.

This is the one and only grass fed meat that makes it in my kitchen. I like to support a small local farm and this is the one - out of the few that I tried -which in my opinion has the most quality meat, above par customer service, and weekly specials that make it more affordable in our inflationary policy system.

Ann A.

I order from Slanker Texas Grass Fed meat because there is nothing in the local grocery stores, including "health food" specialty shops, to equal the quality.

Christian R.

The customer service was exceptional as my first 2 orders came to me exactly as promised and my family enjoyed the flavorful meat much more than the grain fed feedlot meat you get at the supermarket.

James D.

My wife started looking for local sources of grass fed beef, and when we found Slanker's, we took a trip up to Paris to visit the farm with our kids two years ago. They were very helpful, had the order ready, and we bought a month's worth of food.
The prices are better than Whole Foods, and the food is closer to the source.

Carmen A.

This is the one and only grass fed meat that makes it in my kitchen. I like to support a small local farm and this is the one - out of the few that I tried -which in my opinion has the most quality meat, above par customer service, and weekly specials that make it more affordable in our inflationary policy system.

Ann A.

I order from Slanker Texas Grass Fed meat because there is nothing in the local grocery stores, including "health food" specialty shops, to equal the quality.

Christian R.

The customer service was exceptional as my first 2 orders came to me exactly as promised and my family enjoyed the flavorful meat much more than the grain fed feedlot meat you get at the supermarket.

James D.

My wife started looking for local sources of grass fed beef, and when we found Slanker's, we took a trip up to Paris to visit the farm with our kids two years ago. They were very helpful, had the order ready, and we bought a month's worth of food.
The prices are better than Whole Foods, and the food is closer to the source.

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Sliced Smoked Canadian Bacon a wooden cutting board with vegetables around
Sliced smoked Canadian bacon on a white background
Diagram of a Omega-3 pork, highlighting nutritional benefits and farming practices.
Image telling about Slankers promise, That Slankers ensures fresh quality meat in every cut and slice