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A large flat-shaped grass-fed beef arm roast cut from the leg, typically 2" to 2.5" thick.
Diagram of a cow with nutritional benefits of Slanker Ranch Grass Fed Beef
Image telling about Slankers promise, That Slankers ensures fresh quality meat in every cut and slice
A large flat-shaped grass-fed beef arm roast cut from the leg, typically 2" to 2.5" thick.
Diagram of a cow with nutritional benefits of Slanker Ranch Grass Fed Beef
Image telling about Slankers promise, That Slankers ensures fresh quality meat in every cut and slice

Beef Arm Roast

$59.60

*Priced based on average product weight

Our beef arm roast is tender, lean, and full of natural flavor. Because it’s grass-fed, it’s packed with Omega-3s, CLA, and vitamins B12, D, and E that support heart, brain, and joint health.

This arm beef roast is rich in protein, iron, and zinc—perfect for wholesome family meals. Cook it low and slow in a beef arm roast crock pot or oven for tender, juicy results. It’s an easy way to feed your family a healthy, hearty dinner everyone will love. 

A large, flat grass-fed beef roast cut from the leg, typically 2 to 2.5 inches thick. This flavorful roast is best suited for slow, moist cooking methods such as braising or crock pot preparation. It’s not ideal for dry-heat cooking due to its naturally firm texture. For the best results, cook slowly until tender, and ladle the rich cooking juices over the meat just before serving.

*Free shipping on orders larger than 18 lbs

**To ensure our products arrive COLD, an 8lb and $100 minimum is required for your entire order.

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Beef Arm Roast

Product weight: 4.26 lb

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A large flat-shaped grass-fed beef arm roast cut from the leg, typically 2" to 2.5" thick.
Diagram of a cow with nutritional benefits of Slanker Ranch Grass Fed Beef
Image telling about Slankers promise, That Slankers ensures fresh quality meat in every cut and slice