Skip to content
English
Beef
Buffalo
Chicken
Lamb
Pork
Seafood
Turkey
Seasonal
Other
Deals
swipe for more →
Diagram of a cow with nutritional benefits of Slanker Ranch Grass Fed Beef
Grass Fed Beef Brisket on a black pan
A flat half of a boneless beef brisket with visible fat and marbling, cut from the rear portion of lean meat.
Image telling about Slankers promise, That Slankers ensures fresh quality meat in every cut and slice
Diagram of a cow with nutritional benefits of Slanker Ranch Grass Fed Beef
Grass Fed Beef Brisket on a black pan
A flat half of a boneless beef brisket with visible fat and marbling, cut from the rear portion of lean meat.
Image telling about Slankers promise, That Slankers ensures fresh quality meat in every cut and slice

Grass Fed Beef Brisket

$57.96 Avg Weight- 4 lb (~$14.49/lb) 5 in stock
Select quantity

Our grass-fed beef brisket flat half boneless comes from the brisket section, known for its balance of lean meat and flavorful fat. This cut is taken from the rear portion of lean meat and the fat closest to the plate layers. The breast and rib bones are removed, leaving only tender, boneless beef ready for cooking.

This beef brisket is perfect for a variety of beef brisket recipes, whether you smoke it, braise it, or bake it in the oven. It is often cooked in a crock pot, smoked long, low, and slow, or cured in salt brine to make corned beef brisket. Each method enhances its rich, beefy flavor and tender texture.

Because it is grass-fed, this beef brisket contains richly flavored fat that provides more Omega-3 fatty acids and fewer Omega-6 fatty acids. These healthy fats support heart and brain health while improving the beef’s natural flavor.

For the best texture and taste, slice your brisket across the grain before serving.

Cooking ideas:

  • Smoked beef brisket: Cook slowly over low heat for deep flavor.

  • Beef brisket slow cooker: Simmer with broth and vegetables until tender.

  • Beef brisket recipe oven: Bake covered for juicy results.

  • Corned beef brisket: Cure in brine for a traditional favorite.

Ingredients: 100% U.S. raised grass-fed beef.

Cooking Tip: Slice across the grain for tenderness and improved palatability.

Free shipping and handling on orders of 18 lbs or more.

Stock-up savings: save 3% at 40 lbs, 5% at 60 lbs, 8% at 80 lbs, and 12% at 120 lbs.

Weight
  • Small (3-5 lbs)
  • Medium (5.01-6 lbs)
  • Large (6.01-7 lbs)
  • Extra Large (7.01-8 lbs)
How it ships

Your order is vacuum sealed, packed with dry ice, and shipped frozen to your door. Orders of 18 lbs or more qualify for free shipping and handling.

Why families stock up

Build a freezer that is ready for weeknight dinners, cookouts, meal prep, and last-minute family meals. Larger orders unlock better savings.

Quality you can trust

Slanker Ranch focuses on clean, nutrient-dense meats with straightforward sourcing, practical value, and flavor your family can feel good about serving.

Shipped frozen to your door. Free shipping and handling on 18+ lbs. Stock up at 40, 60, 80, or 120 lbs for extra savings.
Grass Fed Beef Brisket
$57.96 Avg Weight- 4 lb (~$14.49/lb)
Grass Fed Beef Brisket on a black pan
A flat half of a boneless beef brisket with visible fat and marbling, cut from the rear portion of lean meat.
Diagram of a cow with nutritional benefits of Slanker Ranch Grass Fed Beef
Image telling about Slankers promise, That Slankers ensures fresh quality meat in every cut and slice

Why customers come back

Carmen A.

This is the one and only grass fed meat that makes it in my kitchen. I like to support a small local farm and this is the one - out of the few that I tried -which in my opinion has the most quality meat, above par customer service, and weekly specials that make it more affordable in our inflationary policy system.

Ann A.

I order from Slanker Texas Grass Fed meat because there is nothing in the local grocery stores, including "health food" specialty shops, to equal the quality.

Christian R.

The customer service was exceptional as my first 2 orders came to me exactly as promised and my family enjoyed the flavorful meat much more than the grain fed feedlot meat you get at the supermarket.

James D.

My wife started looking for local sources of grass fed beef, and when we found Slanker's, we took a trip up to Paris to visit the farm with our kids two years ago. They were very helpful, had the order ready, and we bought a month's worth of food.
The prices are better than Whole Foods, and the food is closer to the source.

Carmen A.

This is the one and only grass fed meat that makes it in my kitchen. I like to support a small local farm and this is the one - out of the few that I tried -which in my opinion has the most quality meat, above par customer service, and weekly specials that make it more affordable in our inflationary policy system.

Ann A.

I order from Slanker Texas Grass Fed meat because there is nothing in the local grocery stores, including "health food" specialty shops, to equal the quality.

Christian R.

The customer service was exceptional as my first 2 orders came to me exactly as promised and my family enjoyed the flavorful meat much more than the grain fed feedlot meat you get at the supermarket.

James D.

My wife started looking for local sources of grass fed beef, and when we found Slanker's, we took a trip up to Paris to visit the farm with our kids two years ago. They were very helpful, had the order ready, and we bought a month's worth of food.
The prices are better than Whole Foods, and the food is closer to the source.

Customers also buy

Cook it with confidence

Need an easy dinner idea? Browse recipes built around clean meats, simple preparation, and big family-table flavor.

Browse Recipes
Products
Privacy
Contact Us
English
  • American Express
  • Diners Club
  • Discover
  • JCB
  • Mastercard
  • Visa

Search

Cart

Review your box, delivery rhythm, and savings before checkout.

Your cart is ready when you are.

Start with best sellers, current deals, or family stock-up boxes.

Continue shopping
Diagram of a cow with nutritional benefits of Slanker Ranch Grass Fed Beef
Grass Fed Beef Brisket on a black pan
A flat half of a boneless beef brisket with visible fat and marbling, cut from the rear portion of lean meat.
Image telling about Slankers promise, That Slankers ensures fresh quality meat in every cut and slice