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Beef Eye of Round Roast on a black pan
A raw beef eye of round roast on a white background.
Diagram of a cow with nutritional benefits of Slanker Ranch Grass Fed Beef
Image telling about Slankers promise, That Slankers ensures fresh quality meat in every cut and slice
Beef Eye of Round Roast on a black pan
A raw beef eye of round roast on a white background.
Diagram of a cow with nutritional benefits of Slanker Ranch Grass Fed Beef
Image telling about Slankers promise, That Slankers ensures fresh quality meat in every cut and slice

Beef Eye of Round Roast

$46.16 (~$15.49/lb)

Priced by average product weight, so you know what to expect before checkout.

Our beef eye of round steak is a lean, flavorful cut that comes from the round section of the animal. It’s naturally low in fat and calories while still offering the rich, clean taste of U.S. raised grass-fed beef. This makes it perfect for anyone looking for a healthy, protein-rich meal.

If you’re wondering what is beef eye of round steak, it’s a firm, boneless cut taken from the hind leg. Because it’s lean, it benefits from tenderizing methods and slow, gentle cooking.

To make this steak tender and juicy, marinate it before cooking. Use acidic ingredients such as vinegar, citrus juice, wine, yogurt, buttermilk, or soda. These ingredients help break down the natural muscle fibers and add flavor.

How to cook beef eye of round steak:

  • Braising: The best method to keep the meat moist and tender.

  • Grilling: Cook quickly over medium heat to medium-rare for juicy texture.

  • Pan-broiling or skillet-frying: Works well with thin cuts; cook over low heat.

  • Oven roasting: Roast slowly to preserve flavor and tenderness.

Because this beef eye of the round steak is very lean, avoid overcooking to prevent dryness. Serve it sliced thin across the grain for maximum tenderness. Pair it with vegetables, rice, or mashed potatoes for a wholesome, satisfying meal.

Each steak provides clean nutrition, high protein, and balanced Omega-3 and Omega-6 fatty acids. Enjoy premium quality grass-fed beef that supports health without sacrificing taste.

Ingredients: 100% U.S. raised grass-fed beef.

Free shipping and handling on orders of 18 lbs or more.

Stock-up savings: save 3% at 40 lbs, 5% at 60 lbs, 8% at 80 lbs, and 12% at 120 lbs.

Select quantity
How it ships

Your order is vacuum sealed, packed with dry ice, and shipped frozen to your door. Orders of 18 lbs or more qualify for free shipping and handling.

Why families stock up

Build a freezer that is ready for weeknight dinners, cookouts, meal prep, and last-minute family meals. Larger orders unlock better savings.

Quality you can trust

Slanker Ranch focuses on clean, nutrient-dense meats with straightforward sourcing, practical value, and flavor your family can feel good about serving.

Shipped frozen to your door. Free shipping and handling on 18+ lbs. Stock up at 40, 60, 80, or 120 lbs for extra savings.

Average Product Weight: 2.98 lb

Beef Eye of Round Roast
$46.16 (~$15.49/lb)
Beef Eye of Round Roast on a black pan
A raw beef eye of round roast on a white background.
Diagram of a cow with nutritional benefits of Slanker Ranch Grass Fed Beef
Image telling about Slankers promise, That Slankers ensures fresh quality meat in every cut and slice

Why customers come back

Carmen A.

This is the one and only grass fed meat that makes it in my kitchen. I like to support a small local farm and this is the one - out of the few that I tried -which in my opinion has the most quality meat, above par customer service, and weekly specials that make it more affordable in our inflationary policy system.

Ann A.

I order from Slanker Texas Grass Fed meat because there is nothing in the local grocery stores, including "health food" specialty shops, to equal the quality.

Christian R.

The customer service was exceptional as my first 2 orders came to me exactly as promised and my family enjoyed the flavorful meat much more than the grain fed feedlot meat you get at the supermarket.

James D.

My wife started looking for local sources of grass fed beef, and when we found Slanker's, we took a trip up to Paris to visit the farm with our kids two years ago. They were very helpful, had the order ready, and we bought a month's worth of food.
The prices are better than Whole Foods, and the food is closer to the source.

Carmen A.

This is the one and only grass fed meat that makes it in my kitchen. I like to support a small local farm and this is the one - out of the few that I tried -which in my opinion has the most quality meat, above par customer service, and weekly specials that make it more affordable in our inflationary policy system.

Ann A.

I order from Slanker Texas Grass Fed meat because there is nothing in the local grocery stores, including "health food" specialty shops, to equal the quality.

Christian R.

The customer service was exceptional as my first 2 orders came to me exactly as promised and my family enjoyed the flavorful meat much more than the grain fed feedlot meat you get at the supermarket.

James D.

My wife started looking for local sources of grass fed beef, and when we found Slanker's, we took a trip up to Paris to visit the farm with our kids two years ago. They were very helpful, had the order ready, and we bought a month's worth of food.
The prices are better than Whole Foods, and the food is closer to the source.

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Beef Eye of Round Roast on a black pan
A raw beef eye of round roast on a white background.
Diagram of a cow with nutritional benefits of Slanker Ranch Grass Fed Beef
Image telling about Slankers promise, That Slankers ensures fresh quality meat in every cut and slice