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Fatty Acid Profile of a Slanker Select Omega-3 Pig
March 25, 2018 , Ted Slanker

Fatty Acid Profile of a Slanker Select Omega-3 Pig

This test was performed in July 6, 2016 by Lipid Technologies, LLC, Analyst: Doug Bibus PhD, PO Box 216, Austin, MN 55912. The meat tested was a pork chop.

 

 

 

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