Each pack holds 9 one-third pound 10% fat patties which are excellent for hot grills. They are made by a mechanical grinder and pressed into shape. Ground beef patties are usually prepared by pan frying or grilling. U.S. raised grass-fed beef.
Lean meat is 75% water. Fat is only 10% water. Bone is 22% water. In 100g of raw grass-fed 90/10 ground beef there is about 19.97g protein and 10g fat for a protein/fat ratio of 67%/33%.