Fresh bone-in shoulder butt roast. Omega-6 to Omega-3 ratio of 2.5:1 Conventional pork is 20:1 on average.
Fresh Omega-3 Fresh Pork Shoulder (Arm) Roast. This is a lean pork roast is also called a picnic roast. Omega-6 to Omega-3 ratio of 2.5:1 Conventional pork is 20:1 on average.
Fresh Omega-3 Pork Ham Butt Roast. This is a modest-sized pork roast with a little fat cover. Omega-6 to Omega-3 ratio of 2.5:1 versus conventional pork at 20:1 on average.
Fresh Omega-3 Pork Ham Shank Roast. This is a low fat roast. Omega-6 to Omega-3 ratio of 2.5:1 versus conventional pork at 20:1 on average.
Please call the office if interested in a smaller size weighing 5.2 lbs.
Fresh Omega-3 Boneless Pork Loin Roast. This is a lean and tender roast with a small cap of fat cover to help maintain juiciness. Omega-6 to Omega-3 ratio of 2.5:1 versus conventional pork at 20:1 on average.
Fresh Omega-3 Pork Tenderloin Roast. This is a very low fat, tender roast. Omega-6 to Omega-3 ratio of 2.5:1 versus conventional pork at 20:1 on average.
Fresh, bone-in Omega-3 Pork Whole Ham. Larger hams available, click image. Omega-6 to Omega-3 ratio of 2.5:1 Conventional pork is 20:1 on average.
Please call the office if interested in a smaller size weighing 12.6 lbs.