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All Slanker Grass-Fed and Omega-3 Meats are Beyond Organic which means all natural, no sugar, no added hormones, not fed antibiotics, no corn, no soy, non-GMO, gluten free, high Omega-3, free range, cage free, and humanely raised. What actually makes our meats the healthiest meats in the world and sets them apart from all others is that they are zero glycemic, nutrient dense and diverse, with healthy balances of Omega-6 to Omega-3 fatty acids. These last three points impact health and disease way more than all other labels. It's the actual chemistry of our meats that makes them so healthy. Read our eBook, The Real Diet of Man for a fuller understanding of food chemistry and the chemicals that cause chronic disease.

Eating Wild-Caught Seafood once a week is one of the most agreed upon dietary guidelines. Our wild-caught seafood comes from sustainable fisheries and the world's cleanest seawater. Seafood is the finest source of Omega-3 fatty acids bar none. For more about our seafood click on the image above.