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I got my shipment of the family sampler today. Thank you. BTW, as I unloaded the box into the freezer I noticed one of the rib eyes was partially thawed. Kept eyeing it and eyeing it. Finally I opened it and cut off a chunk and threw it on a cast iron skillet.
OMG...it was the best steak ever. Reminded me of the chickens we used to raise when I was a kid, a completely different animal from store bought meat. With the knowledge I gained from Culinary school and finding out about your meats, I believe I will be able to cook with pride again. You have gained a customer in me and I will be recommending your food to everyone I know. Thank you again.